{"product_id":"sindhuswad-amboli-pith-traditional-mix","title":"Amboli Pith (आंबोळी पीठ)","description":"\u003cp\u003e\u003cb\u003eSINDHUSWAD\u003c\/b\u003e \u003cstrong\u003eFOODS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProduct Description\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e🥞 \u003cb\u003eThe Hearty, Fluffy Coastal Breakfast\u003c\/b\u003e Start your mornings with the comforting, deeply satisfying taste of authentic Maharashtrian cuisine with \u003cb\u003eSINDHUSWAD\u003c\/b\u003e Amboli Pith (आंबोळी पीठ). The secret to a perfectly soft, spongy, and slightly tangy Amboli lies in the exact ratio of its ingredients. Our ready-to-mix flour is an expertly crafted blend of premium quality rice, protein-rich lentils, and a hint of fenugreek (methi) to give you flawless results every time.\u003c\/p\u003e\n\u003cp\u003eThicker and softer than a traditional dosa, the Amboli is a beloved coastal staple that perfectly absorbs the flavors of whatever it is paired with. Whether you are serving it alongside a steaming bowl of Kala Vatana Usal, a fresh coconut chutney, or a rich Malvani chicken curry, our Amboli Pith guarantees a hearty, wholesome, and traditional feast right in your kitchen.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWhy You'll Love It:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eThe Perfect Blend:\u003c\/b\u003e Meticulously proportioned rice and lentils (dals) to ensure your Ambolis turn out incredibly soft, porous, and naturally flavorful after fermentation.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eWholesome \u0026amp; Nutritious:\u003c\/b\u003e A fantastic, balanced source of carbohydrates and plant-based protein to keep you energized throughout the day.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003e100% Natural:\u003c\/b\u003e Absolutely zero added preservatives, artificial colors, or rising agents—just pure, expertly milled ingredients.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePremium Packaging:\u003c\/b\u003e Securely packed in a high-quality stand-up zip-lock pouch that features clear front-and-back product details, traditional imagery, nutritional tables, and FSSAI licensing, all while keeping the blended flour perfectly fresh and moisture-free.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eProduct Information\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e🛡️ \u003cb\u003eBrand:\u003c\/b\u003e \u003cb\u003eSINDHUSWAD\u003c\/b\u003e (A Sindhuswad Foods Group Venture)\u003c\/li\u003e\n\u003cli\u003e🌿 \u003cb\u003e100% Natural:\u003c\/b\u003e Pure, wholesome ingredients with zero artificial additives or preservatives.\u003c\/li\u003e\n\u003cli\u003e🌾 \u003cb\u003eIngredients:\u003c\/b\u003e Premium Quality Rice, Urad Dal (Black Gram), Chana Dal (Bengal Gram), and Fenugreek Seeds (Methi).\u003c\/li\u003e\n\u003cli\u003e🥥 \u003cb\u003eOrigin:\u003c\/b\u003e Rooted in the rich, comforting culinary heritage of the Konkan region.\u003c\/li\u003e\n\u003cli\u003e📦 \u003cb\u003ePackaging:\u003c\/b\u003e Comes in a premium stand-up zip-lock pouch designed to lock out ambient moisture and preserve the natural freshness of the milled grains.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eHow to Store\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e🌡️ \u003cb\u003eCool \u0026amp; Dry:\u003c\/b\u003e Store the pouch in a cool, dry place away from direct sunlight and humidity.\u003c\/li\u003e\n\u003cli\u003e🔒 \u003cb\u003eZip-Lock Secure:\u003c\/b\u003e Always ensure the stand-up pouch is tightly zipped and sealed after every use to prevent lumps and protect against pantry pests.\u003c\/li\u003e\n\u003cli\u003e🥄 \u003cb\u003eUse Dry Utensils:\u003c\/b\u003e Only use completely dry hands or a dry measuring scoop when taking flour out of the pouch.\u003c\/li\u003e\n\u003cli\u003e❄️ \u003cb\u003eExtended Life:\u003c\/b\u003e For long-term storage, you can transfer the sealed pouch into an airtight container or keep it in the refrigerator to maintain maximum freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eHow to Use\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e🥣 \u003cb\u003ePreparing the Batter:\u003c\/b\u003e Mix the Amboli Pith with warm water to form a smooth, lump-free batter. Cover and let it ferment overnight (or for 8-10 hours) until it rises and becomes beautifully aerated.\u003c\/li\u003e\n\u003cli\u003e🍳 \u003cb\u003eCooking to Perfection:\u003c\/b\u003e Add a pinch of salt to the fermented batter. Pour a ladleful onto a hot, greased cast-iron pan (tawa). Do not spread it too thin—Ambolis are meant to be delightfully thick and spongy. Cover with a lid for a minute until the top is steamed and porous.\u003c\/li\u003e\n\u003cli\u003e🌱 \u003cb\u003eVegetarian Delight:\u003c\/b\u003e Serve piping hot with spicy Kala Vatana Usal (black peas curry) or a fresh, spicy green coconut chutney.\u003c\/li\u003e\n\u003cli\u003e🍗 \u003cb\u003eThe Sunday Feast:\u003c\/b\u003e Pair it with a robust, fiery Malvani Chicken or Mutton Rassa, allowing the spongy Amboli to soak up the delicious coastal gravy.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Sindhuswad Foods","offers":[{"title":"500g","offer_id":46176046940346,"sku":null,"price":80.0,"currency_code":"INR","in_stock":true},{"title":"1kg","offer_id":46176046973114,"sku":null,"price":150.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/8433\/6058\/files\/sindhuswad-amboli-pit.jpg?v=1786390758","url":"https:\/\/sindhuswad.com\/products\/sindhuswad-amboli-pith-traditional-mix","provider":"My Store","version":"1.0","type":"link"}